LOVELY CORN

Ingredients :

Sweet Corn Kernels : half cup
All Purpose Flour(Maida) : 4 tbsp
Corn Flour : 4 tbsp
Tomato Sauce : 3tbsp
Red Chilli Sauce : 2 tbsp
Soya Sauce : 2 tsp
Ginger Garlic Paste : 1 tsp
Salt to Taste
Oil for deepfrying  + 1 tbsp oil
Onion : 1 medium sized cut into thick cubes
Capsicum : 1 medium sized cut into thick cubes .
Spring Onions : 4 tbsp (finely chopped)


Method :

1. Boil the corn kernels in a pressure cooker .If you are using frozen ones then defrost them in microwave for 5 mins .
2.Take half of the maida and half of the corn flour ,1tbsp tomato sauce and 1 tbsp chilly sauce , 1tsp sauce and little water to make a batter .
3. Deep the corn kernels in the batter for 1 - 2 hours.

4. Now mix remaining maida and corn flour , take the marinated corns from the batter and roll them in dry flour mix .This is to ensure that we dont get any lumps when the corns are deep fried.

5. Heat oil in a pan .Deep fry corn kernels in medium hot oil on medium flame .

6.Take out on a paper towel when they become golden .

7. Heat another pan .Add 1 tbsp oil , ginger garlic paste , spring onions , onions and little salt and saute on high flame for  3-4 mins . Onions should not become soft .Should be crispy .Add capsicum and saute for another 2 mins .

8. Add fried corn kernels , all remaining sauces and just saute for 2-3 mins .

9.Lovely corn is ready to be served .Garnish with spring onions and serve.

Tomorrow's Recipe : Curd Rice .

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