Wednesday, October 29, 2014

PEDA



Ingredients :

Khoya : 1cup
Condense Milk : one fourth  cup
Ghee : 1tbsp
Cardamom Powder : half tsp
Powdered Sugar to taste


Method:

1.       Take a thick bottom pan . Keep on burner on low flame , add ghee , add khoya and roast very well.
2.       When the khoya leaves pan add condense milk , keep stirring till the mixture becomes thick.
3.       Remove from flame , allow to cool , add powdered sugar , cardamom powder and bind and serve.Can coat with powdered sugar.




Note : This is very basic recipe of peda .Many variations can be done  like use of brown sugar, use of saffron , use of cream , Also little cocoa powder can be used while roasting khoya , A different variety of peda is formed each time .


Tomorrow’s Recipe : Crispy Smiles

Keep Reading , Keep Cooking





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