CRISPY SMILES

Ingredients:

Boiled and mashed potatoes : 1cup

Soaked Rice Flakes : half cup

Salt to taste

White pepper powder : one fourth tsp

Garam Masala : one fourth tsp

Chaat Masala : one fourth tsp

Corn Flour : 1tbsp

Oil for deep frying

Method :

1.       Mix all the ingredients very well.

2.       Make small tikkis.

3.       With the help of a pencil bottom , make eyes.

4.       With the help of a knife , make a smile.

5.       Refrigerate for half an hour .

6.       Deep fry and serve with ketchup and green chutney.

7.       After frying , you can insert peppercorns on eyeholes.

Tomorrow's Recipe : Dal Makhani

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