Wednesday, September 17, 2014

CHOCOLATE SPIDERS


Ingredients:

Dark Chocolate : 100 gms
Butter : 1tbsp
Noodles : 50 gms
Oil : for deep frying noodles.
Cadbury's Gems : 4 No

Method.

!. Melt the dark chocolate in microwave .
2. Add butter to this , again microwave for 30 seconds.Mix well.
3. Boil the noodles as per the instructions given on packet of noodles.
4. Strain the excess water from noodles and pour some cold water so that noodles doesnot stick with each other.
5. Deep fry these noodles till they get a brown color.



6. Roughly break the fry noodles and dip in melted dark chocolate.
7. Take out a lump of dipped noodles and place it on a butter paper.
8. With the help of your hands , adjust these dipped noodles in the shape of spiders.
9. For the eyes of spiders , place two balls of gems .
10 . Refrigerate for half an hour.
11. Chocolate spiders are ready .






Note : Try to use thick noodles for proper shape.

Tomorrow's Recipe : Open Dosa

Keep Reading , Keep Cooking 

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